Hubert is a French restaurant located in the heart of downtown Sydney.

If you closed you’re eyes you would swear you were in 1930 Paris, fast bustily and very French
The cuisine is authentic to the time and translates wonderfully now, three floors down as pass by the incredible collection of mini bottle, you reach the dining room, wood panelled and opulent and very pleasing, you know you are in for a great experience.

The menu is a hit lst of great French dishes which please and don’t over deliver with anything tricky they are what they are and that’s it, simple and delicious.

If you’re a fan of French cuisine like me then you’ll get what I am talking about.