A quintessentially Australian take on Asian food, the trademark Chin Chin taste is a carefully blended mix of freshness, spice, heat, exotic herbs and an obsessive need to perfectly balance all of these elements. Chin Chin lives by the philosophy that eating and drinking should be fun and relaxing much like our way of life. We’re all about stimulating a sensory overload that our guests just can’t help but come back for. This has seen us become regarded as one of the most popular restaurants in Australia.’

On my numerous visits, its easy, pleasant with good service and not too exy. The menu is broad and there is something for everyone, but not the best in my opinion, as I said easy but non descript