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Read the latest articles about Tom
The ‘Createrer’ shares delicious dinner recipe to try at home
As someone who loves to cook, being able to stand in his kitchen and watch waves crashing against the shore across the road at Sydney’s Manly Beach is as good as it gets for Tom Rutherford.
COVID-19 – Business Events Daily Update – April 22, 2020 What the 'createrer' has been up to during lockdown
‘Createrer’ Tom Rutherford reveals the trials and tribulations of organising an event offshore
Known as the ‘Createrer’ thanks to his reputation for creative catering concepts, Tom Rutherford shares tips and tricks he’s learned from four decades in the industry
Spice caught up with event consultant Tom Rutherford about how venues can bring their A-game to catering. Rutherford shares some of his secrets with us here.
His aim is to ensure your event is special, has unparalleled quality in food and beverages, and with appropriate return on investment.
From chocolate fountains to live cooking stations, oyster bars and everything in between, these industry gurus have seen it all when it comes to event catering.
Sydney catering and events company, Bayleaf Catering, has appointed Tom Rutherford as its CEO and will next year be working with chef Warren Turnbull, of Chur Burger and Assiette fame.
As well as being a disruptor to the catering industry, Tom designs furniture, hosts luxury gastronomy and cultural tours to destinations including Russia, Spain and the Napa Valley, is a writer, sailor and a mentor to many.
The world’s most unique caterer, Tom has nearly 40 years’ experience in the industry. He can deliver unforgettable culinary experiences in any venue in the world, from outdoor picnics to three-star Michelin experiences, for two to ‘too many’.